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Sweet Pork Sausage and Spinach Salad with Grilled Pineapple Dressing

Lauren

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Aug 1st, 2014

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Sweet Pork Sausage and Spinach Salad with Grilled Pineapple Dressing

Sausage is an easy, go-to grilling item that can make for a quick and simple meal. This particular recipe is one that you can do in under 15 minutes and the whole family will love! Here are some helpful tips:

1. Turn your sausage continuously while grilling – this keeps the casings from breaking, which keeps all of the juices and flavors inside your sausage!
2. Before you grill your pineapple, soak your skewers; this keeps them from burning.
3. We have pineapple cut and ready to go for you in our Fresh Cuts Section!
4. Put the pineapple onto the skewers close together, but not too close, to ensure they all cook evenly.
5. The natural sugars in the pineapple will caramelize while grilling, making the pineapple much sweeter.

 


For even more tips, and this super simple and tasty recipe, click here –>

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