Resources for This Diet
American Academy of Pediatrics Guide to Your Child’s Allergies and Asthma: Breathing Easy and Bringing Up Healthy, Active Children by Michael J. Welch, MD. New York: Villard Books, 2000.
American Academy of Allergy, Asthma and Immunology
Food Allergy Network
International Food Information Council Foundation
Allen KJ, Hill DJ, Heine RG. Food allergy in childhood. Med J Aust 2006;185:394–400 [review].
Crevel RW, Kerkhoff MA, Koning MM. Allergenicity of refined vegetable oils. Food Chem Toxicol. 2000;38:385–93.
Foucard T, Malmheden Yman I. A study on severe food reactions in Sweden--is soy protein an underestimated cause of food anaphylaxis? Allergy1999;54:261–5.
Lee, EJ; Heiner, DC. Allergy to cow milk. Pediatrics in Review1986;7:195–20.
Porras O, Carlsson B, Fallstrom SP, Hanson LA. Detection of soy protein in soy lecithin, margarine and, occasionally, soy oil. Int Arch Allergy Appl Immunol 1985;78:30–2
Simons E, Weiss CC, Furlong TJ, Sicherer SH. Impact of ingredient labeling practices on food allergic consumers. Ann Allergy Asthma Immunol 2005;95:426–8.
Vidal C, Perez-Carral C, Chomon B. Unsuspected sources of soybean exposure. Ann Allergy Asthma Immunol. 1997;79:350–2.
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The information presented in Aisle7 is for informational purposes only. It is based on scientific studies (human, animal, or in vitro), clinical experience, or traditional usage as cited in each article. The results reported may not necessarily occur in all individuals. Self-treatment is not recommended for life-threatening conditions that require medical treatment under a doctor's care. For many of the conditions discussed, treatment with prescription or over the counter medication is also available. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements or before making any changes in prescribed medications. Information expires June 2015.