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Signature SELECT Frozen Food Lasagna Six Vegetable - 40 Oz
Lasagna, Vegetable, Family Size
Pasta layered with cheese, tomato & bell pepper sauces, spinach, corn & mushrooms. Per 1 Cup: 250 calories; 5 g sat fat (25% DV); 770 mg sodium (33% DV); 7 g total sugars. 5 servings. Quality guaranteed. Our Promise: Quality & satisfaction. 100% guaranteed or your money back. www.betterlivingbrandsLLC.com. how2recycle.info. SmartLabel: Scan for more food information or call 1-888-723-3929.
Serving Size: 1cup
Servings Per Container: 5
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 8g||10%|
|Saturated Fat||Amount Per serving 5g||25%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 25mg||8%|
|Sodium||Amount Per serving 770mg||33%|
|Potassium||Amount Per serving 210mg||4%|
|Total Carbohydrate||Amount Per serving 34g||12%|
|Dietary Fiber||Amount Per serving 1g||4%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 9g||0%|
Milk (Whole Milk, Vitamin D3), Cooked Pasta Sheets (Extra Fancy Durum Flour [Durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Water), Water, Spinach, Diced Tomatoes (Diced Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Crushed Tomatoes (Tomato Puree, Crushed Unpeeled Tomatoes, Sea Salt, Citric Acid, Calcium Chloride), Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Skim Milk, Salt, Cheese Cultures, Enzymes and Cellulose [an Anticaking Agent]), Corn, Modified Cornstarch, Heavy Cream (Cream), Onion, Unsalted Butter (Pasteurized Cream, Natural Flavoring), Mushroom Pieces & Stems (Mushrooms, Water, Salt, Citric Acid, and Ascorbic Acid), Whole Wheat Flour, Sugar, Sea Salt, Red Bell Peppers, Dijon Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, Chardonnay Wine, Citric Acid, Spices and Turmeric), Garlic, Vinegar, Roasted Garlic, Oregano, Basil, Ground White Pepper, Nutmeg, Black Pepper.
Warning Contains: Contains: milk, wheat.
Directions Cook thoroughly. For food safety, follow these cooking instructions. Cook from frozen. Conventional Oven: Plan for total cook time of up to 1 hour 15 minutes. 1. Preheat oven to 375 degrees F. 2. Remove tray from outer carton. 3. With a knife, cut slits in the film for venting. 4. Place tray on baking sheet on center rack in oven. 5. Cook for 30 minutes, rotate tray and cook for another 30 mins. 6. Remove film and cook for another 10-15 minutes or until 165 degrees F internal temperature has been attained. 7. Carefully remove tray from oven. 8. Let product stand 5 minutes before serving. Preferred method. Microwave Oven (1000 Watt): Plan for a total cook time of up to 28 minutes. 1. Remove tray from outer carton. 2. Pull back two corners of the film to vent. 3. Place product into microwave and cook 20 minutes at medium power. 4. Rotate tray and cook on high for 6-8 minutes or until 165 degrees F internal temperature has been attained. 5. Remove from microwave and let product stand 5 minutes before serving. Cook thoroughly to an internal temperature of 165 degrees F as measured by a food thermometer. Since cooking appliances vary, these instructions are guidelines only. Caution: Product will be hot. Perishable, keep frozen.
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