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Hot Pockets Sandwiches Croissant Crust Applewood Bacon Egg & Cheese 2 Count - 9 Oz
Sandwiches, Applewood Bacon, Egg & Cheese, 2 Pack
With reduced fat cheddar cheese & sauce in a croissant crust. No artificial flavors. 9 g protein per sandwich. Per 1 Sandwich: 290 calories, 5 g sat fat (25% DV), 620 mg sodium (27% DV), 4 g total sugars, 9 g protein (17% DV), 150 mg calcium (12% DV). See nutrition information for sat fat & sodium content. Good source of protein. See nutrition information for sat fat & sodium content. Good source of protein. Nutritional Compass: Good food, good life. Thoughtful Portion: 1 Portion = 1 sandwich enjoy with a side of fresh fruit. Talk to Us: Tell us more at HotPockets.com, text or Call 1-800-350-5016. Real satisfaction for real hunger. Buttery & flaky crust. Made with real cheese. U.S. inspected and Passed by Department of Agriculture. HotPockets.com. how2recycle.info. SmartLabel: Scan here for more food information or call 1-800-350-5016.
|Serving size||1 each|
|Servings Per Container||2|
|Amount Per Serving||(+)|
|Calories from Fat||0||0|
|% Daily Value*|
|Total Fat 11g||14%||29%|
|Saturated Fat 5g||25%||50%|
|Trans Fat 0g|
|Total Carbohydrate 37g||13%||26%|
|Dietary Fiber 1g||4%||7%|
|(-) Information is currently not available for this nutrient.|
|* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.|
|** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.|
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
|Calories per gram:|
Water, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Reduced Fat Cheddar Cheese (Pasteurized Part Skim Milk, Skim Milk, Modified Food Starch (Ingredients Not in Regular Cheddar Cheese), Cultures, Salt, Flavors (Ingredients Not in Regular Cheddar Cheese), Potassium Chloride (Ingredients Not in Regular Cheddar Cheese), Annatto, Vitamin A Palmitate, Enzymes, Cooked Scrambled Eggs (Whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid), Fully Cooked Applewood Smoked Bacon (Cured with: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Bacon (Cured with Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite, May Contain Potassium Chloride, Dextrose, Smoke Flavoring, Sodium Phosphates, Potassium Lactate, Sodium Diacetate, Flavoring, Margarine (Palm Oil, Water, Soybean Oil, Sugar, Mono & Diglycerides, Soybean Lecithin, Potassium Sorbate and Citric Acid (Preservatives), Annatto and Turmeric Color, Vitamin A Palmitate Added), Seasoning (Maltodextrin, Whey, Creamer [Coconut Oil, Corn Syrup Solids, Sodium Caseinate (Milk}, Mono and Diglycerides, Dipotassium Phosphate, Soy Lecithin], Buttermilk Powder, Seasoning [Flavoring, Cheddar Cheese (Cultured Milk, Salt, Enzymes), Whey, Maltodextrin, Whey Protein Concentrate, Buttermilk Fat, Enzyme Modified Yeast Extractives, Modified Cornstarch, Salt, Garlic Powder, 2% or Less of Disodium Phosphate, Citric Acid, Lactic Acid, Mixed Triglycerides Onion Powder), Bleached Enriched Wheat Flour [Wheat Flour, Amylase, Ascorbic Acid, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Salt, Sugar, 2% or Less of annatto Color, Seasoning (Cornstarch, Extractives of Turmeric and annatto, Natural Flavor), Lactic Acid Blend (Lactic Acid, Calcium Lactate) Methylcellulose, 2% or Less of Whey, Vegetable Oil (Soybean Oil Andior Corn Oil), Sugar, Modified Food Starch, Fractionated Palm Oil, Salt, Dough Conditioner Blend (Calcium Sulfate, Salt, L-Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes [Wheat]), Yeast, Seasoning (Maltodextrin, Modified Corn Starch, Butter Flavor), Soy Flour, Dried Egg Whites.
Warning Contains: Contains: egg, wheat, milk, soy ingredients.
Directions Cook thoroughly. Microwave Oven Cooking Instructions: Prep It. Unwrap sandwich, insert into crisping sleeve, and place on paper plate. Heat it. Cooking time on high Quantity: 1 Sandwich; 1100 Watt Oven: 2:00 minutes (Ovens vary; cooking time may need to be adjusted); Lower Wattage/Compact Microwave: 2:45 (Ovens vary; cooking time may need to be adjusted) minutes. Quantity: 2 Sandwiches; 3:30 minutes (Ovens vary; cooking time may need to be adjusted); Lower Wattage/Compact Microwave: For best results, cook one at a time. Enjoy it. Let sit 2 minutes to complete cooking, and enjoy. Conventional Oven: Preheat oven to 350 degrees F, unwrap sandwich & place on baking sheet. Do not use crisping sleeve in oven. Bake for 30 minutes (Ovens vary; cooking time may need to be adjusted), then carefully remove from oven. Keep frozen for food safety and quality, read and follow these cooking instructions to ensure product reaches internal temperature of 165 degrees F. Cook thoroughly before eating. Product will be hot! Save your tastebuds and wait for your sandwich to cool. Keep frozen.
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