Meal Mart Chicken Wings Buffalo - 24 Oz
Chicken Wings, Hot & Spicy Buffalo Style, Family Value Pack
Cook & serve. This product is not fully cooked. Inspected for wholesomeness by U.S. Department of Agriculture. www.alleprocessing.com. Please visit our web site: www.alleprocessing.com. Questions? Comments? 718-894-2000. Enjoy all of these family Value Pack Varieties. Egg Rolls. Matzoh Balls. Stuffed Cabbage. Meat Balls.
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Calories | Amount Per serving 380 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 19g | 24% | ||||
Saturated Fat | Amount Per serving 5g | 25% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 120mg | 40% | ||||
Sodium | Amount Per serving 900mg | 39% | ||||
Potassium | Amount Per serving 284mg | 6% | ||||
Total Carbohydrate | Amount Per serving 23g | 8% | ||||
Dietary Fiber | Amount Per serving 0g | 0% | ||||
Total Sugars | Amount Per serving 3g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 3g | 6% | ||||
Protein | Amount Per serving 26g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving 30mg | 2% | ||||
Iron | Amount Per serving 1mg | 6% |
Kosher
Contains: Contains: soy.
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: Cook to an internal temperature of at least 165 degrees F check product temperature using a food thermometer. Conventional Oven: 1. Preheat oven to 350 degrees F. 2. Remove product from container. 3. Spread product on tray in center of oven. 4. Cook for 25 to 30 minutes. 5. Remove from oven and let stand 1 minute before serving. For best results it is not recommended to microwave this item. Cautions: Contents are hot, please handle with care, because oven temperatures may vary. These instructions are guidelines. Maximum oven temperature 375 degrees F. Keep frozen. Keep frozen - do not refreeze.
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