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Franz Sandwhich Bread Gluten Free Mountain White - 18 Oz
Bread, Gluten Free, Mountain White
Dairy free. Nut free. Certified Gluten-free. Gluten free. Whole Grain 14g or more per serving. WholeGrainsCouncil.org. Eat 48 g or more of whole grain daily. No nuts. No soy. No dairy. No gluten. Franz Gluten Free products are crafted in a completely dedicated Gluten Free Bakery. Every loaf is baked with the finest ingredients to ensure a flavor and texture the whole family can enjoy. Bread to live. No high fructose corn syrup. www.franzbakery.com. franzbakery.com/contact. Facebook. /franzbakery. Instagram. (at)franzbakery. For more info visit franzbakery.com. If you have any questions or comments about this product, please let us hear from you. Find us at the following locations: online: franzbakery.com/contact. Email: info(at)usbakery.com. mail: Franz Customer Service PO Box 14769, Portland, OR 97293. Please include the name of the product, where you purchased it and the UPC. This package is recyclable.
Serving Size: 1slice
Servings Per Container: 14
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 1.5g||2%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving 0g|
|Monounsaturated Fat||Amount Per serving 0g|
|Cholesterol||Amount Per serving 10mg||3%|
|Sodium||Amount Per serving 160mg||7%|
|Potassium||Amount Per serving 81mg||2%|
|Total Carbohydrate||Amount Per serving 16g||6%|
|Dietary Fiber||Amount Per serving 1g||4%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 1g||0%|
Water, Brown Rice Flour, Tapioca Starch, Tapioca Syrup, Whole Grain Sorghum Flour, Xanthan Gum, Contains 2% or Less of Each of the Following: Whole Eggs, Oleic Safflower Oil, Salt, Cultured Rice Flour, Yeast, Enzymes.
Warning Contains: Contains: eggs. Required California Proposition 65 Statement for Products being Sold in California. Warning: Consuming this product can expose you to chemicals including acrylamide, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food. Acrylamide is not added to this product is created by the normal baking or frying process and increases when the product is toasted. The FDA does not advise people to stop eating baked toasted or fried bakery products.
Directions Our baked goods will remain fresh until the date on the package if kept unopened in our stay-fresh packaging. Once opened, our baked goods are best when consumed within five days when stores in an airtight container in a cool place.
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