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O Organics Organic Macaroni Product Spaghetti Thin - 16 Oz
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Spaghetti, Thin
Organic macaroni product. Per 2 oz: 200 calories; 0 g sat fat (0% DV); 0 mg sodium (0% DV); 2 g total sugars. USDA Organic. Certified Organic by Quality Assurance International. Organic from the Source: Doesn't it feel good to know where your food comes from? At O Organics, we carefully select ingredients which meet organic farming standards and share our commitment to organic agriculture. That's our promise. Meets Standards for: No artificial flavors or preservatives. 100% guaranteed quality & satisfaction or your money back. SmartLabel: Scan for more food information.
Ingredients
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Serving Size: 2oz dry Servings Per Container: About 8 |
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| Calories | Amount Per Serving
200 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 0 | |
| Total Fat | Amount Per serving 1g | 1% |
| Saturated Fat | Amount Per serving 0g | 0% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 0mg | 0% |
| Sodium | Amount Per serving 0mg | 0% |
| Potassium | Amount Per serving 120mg | 2% |
| Total Carbohydrate | Amount Per serving 42g | 15% |
| Dietary Fiber | Amount Per serving 2g | 7% |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 7g | 0% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | 0% | |
| Iron | 6% | |
Organic Durum Wheat Semolina.
Product Attributes
Organic
Kosher
Warning
Contains: Contains: wheat.
Directions
Cooking Directions: 1. Bring 4 quarts of water to a rapid boil, if desired, add 2 teaspoons of salt. 2. Gradually add 16 oz of thin spaghetti to boiling water. Stir gently and return to a rapid boil. 3 Cook uncovered, stirring occasionally for 8-10 minutes, or until desired degree of tenderness is reached. 4. Drain. For casseroles and pour-over sauces, rinse in hot water. For salads, rinse in cold water. Store in a cool dry place.
Disclaimer
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