Victoria Taylor Crck Seasoning - 1.3 Oz
Seasoning, Cracked Black Pepper Steak
MSG free. Gluten free. Because flavor is everything. Peanut free. Scan the QR code for a step-by-step video with Victoria Taylor. For additional recipes search Cracked Black Pepper Rub at www.vgourmet.com.
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Calories | Amount Per serving 30 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 0g | 0% | ||||
Saturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Trans Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Sodium | Amount Per serving 500mg | 21% | ||||
Potassium | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Carbohydrate | Amount Per serving 6g | 2% | ||||
Dietary Fiber | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Protein | Amount Per serving 1g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Iron | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient |
Kosher,Gluten Free,Peanut Free
Cracked Black Pepper Steak: Prep: 5 minutes. Cook: 8-10 minutes. Resting: 5-10 minutes. Serves: 4. Ingredients: 1 packet Victoria Taylor's Cracked Black Pepper Steak Seasoning; 4 sirloin, ribeye, or NY strip steaks (6 oz each). 1. Heat gas or charcoal grill to medium-high, or pre-heat broiler to high. 2. Rub the Cracked Black Pepper Steak Seasoning on all sides of the steak (about 1 tablespoon per steak). 3. Cook steaks to your liking or until the internal temperature reaches 130-135 degrees for medium. 4. Remove the steaks from the grill or broiler. Let rest for 5-10 minutes to allow the juices to reabsorb into the steak.
VICTORIA GOURMET
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