Buy it Again
Muso From Sauce Black Garlic - 5.1 Fl. Oz.
Umami Sauce, Black Garlic, Original
Muso Since 1953. Crafted in Miyazaki, Japan, by Momiki Inc. This sauce is made by adding naturally-aged black garlic to a base sauce. It is a mixture of three Japanese staple condiments; soy sauce, mirin, and sake with hand-crafted kombu-shiitake mushroom vegan broth. The mature and fruity taste, with garlic accent, makes it incredibly versatile for all kinds of cooking styles; barbeque, stir-fried, salad dressing, dips, and marinades. www.japangoldusa.com. Product of Japan.
Serving Size: 1tbsp
Servings Per Container: 10
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 0g||0%|
|Saturated Fat||Amount Per serving (-)||(-)|
|Trans Fat||Amount Per serving (-)|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving (-)||(-)|
|Sodium||Amount Per serving 470mg||20%|
|Total Carbohydrate||Amount Per serving 4g||1%|
|Dietary Fiber||Amount Per serving (-)||(-)|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving <1g||0%|
Tamari Soy Sauce (Water, Soybeans, Sea Salt, Alcohol), Mirin (Water, Rice, Alcohol, Shochu (Water, Rice)), Sake (Water, Rice), Brown Sugar, Black Garlic Paste, Garlic, Shiitake Mushroom, Kombu (Saccharina Longissima).
Warning Contains: Contains: soy.
Directions Shake well before use. Refrigerate after opening.