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Panera Lemon Chicken Orzo Soup - 16 Oz
Soup, Lemon Chicken Orzo
Tender white meat chicken and a delicate combination of lemon, spices and orzo pasta make this a delicious, refreshing soup. All white meat chicken. All white meat chicken raised without antibiotics. Inspected for wholesomeness by U.S. Department of Agriculture. PaneraAtHome.com. Explore all of our products and easy meal ideas at PaneraAtHome.com. BPA free.
|Servings Per Container|
|Amount Per Serving||(+)|
|Calories from Fat||0||0|
|% Daily Value*|
|Total Fat 2g||3%||6%|
|Saturated Fat 0.5g||3%||6%|
|Trans Fat 0g|
|Total Carbohydrate 9g||3%||6%|
|Dietary Fiber 1g||4%||7%|
|(-) Information is currently not available for this nutrient.|
|* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.|
|** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.|
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
|Calories per gram:|
Chicken Stock, White Meat Chicken Raised Without Antibiotics, Orzo Pasta (Water, Wheat, Egg White, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Spinach, Onions, Contains 2% or Less of: Carrots, Mirepoix Base (Carrots, Onions, Celery, Salt, Sugar, Corn Oil, Potato Flour, Carrot Powder), Chicken Base (Chicken, Salt, Sweet Whey, Sugar, Natural Flavor, Xanthan Gum, Turmeric, Extractives of Black Pepper), Lemon Juice Concentrate, Chicken Broth Concentrate (Chicken Broth, Chicken Flavor, Vegetables [Carrot, Onion, Celery], Sea Salt, Natural Flavor, Potato Flour, Onion Powder), Corn Starch, Garlic Powder, Natural Flavor, Chicken Fat, Organic Canola Oil, Organic Chicken Flavor, Sea Salt, Nisin Preparation and Spices.
Warning Contains: Contains: egg, milk and wheat.
Directions Heating Instructions: Stove Top: Remove lid & film. Pour soup into sauce pan. Heat thoroughly (165 degrees F). Do not boil. Microwave: Remove lid & film. Place cup on microwave-safe plate, cover loosely. Heat on high 3-4 minutes (times may vary) until hot (165 degrees F), stir halfway through. Let stand 1 minute in microwave. Carefully remove by the plate. Caution! Bisque & container will be very hot. Keep refrigerated.
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