Quest Crust Pizza Thin 4 Cheese - 11 Oz
- YOU DESERVE PIZZA: Quest 4-Cheese Thin Crust Pizza is topped with mozzarella, provolone, pecorino romano and fontina cheeses with sauce on a custom, flourless crust recipe with 27g protein and 6g net carbs per serving.
- UNWRAP COMPLETE PROTEINS: The Quest 4-Cheese Thin Crust Pizza is made with complete, dairy-based proteins to provide your body with 9 essential amino acids.
- FIBER IS YOUR FRIEND: Quest 4-Cheese Thin Crust Pizzas have 19g of fiber per serving to provide your body with a more complete macro profile.
- CRAVINGS WITHOUT ALL THE CARBS: Enjoy the craveable taste of a 4-Cheese Thin Crust Pizza with 6g of net carbs per serving.
- NO GLUTEN CONTAINING INGREDIENTS: Because of our flourless, custom crust recipe, Quest 4-Cheese Thin Crust Pizza has no gluten containing ingredients.
Pizza, Thin Crust, 4-Cheese
Everyone loves pizza, but not everyone loves what’s in pizza. Unlike other pizzas, Quest® Thin Crust Pizza has a special, flourless crust, rich in protein. The end result is a pizza everyone can enjoy. Each pizza has 20-28 grams of protein and 6 grams of net carbs per serving. Because we believe that life is better when you can feed your cravings.
Serving size | 1 container | ||
---|---|---|---|
Servings Per Container | |||
Amount Per Serving | (+) | ||
Calories | 660 | 330 | |
Calories from Fat | (-) | (-) | |
Calories from Saturated Fat | |||
% Daily Value* | |||
Total Fat 40g | 51% | 26% | |
Saturated Fat 1616 | 80% | 40% | |
Trans Fat 1 | |||
Cholesterol 90mg | 30% | 15% | |
Sodium 1550mg | 67% | 34% | |
Potassium 600mg | 15% | 6% | |
Total Carbohydrate 51g | 19% | 9% | |
Dietary Fiber 37g | 132% | 68% | |
Total Sugars 6g | |||
Added Sugars 0g | |||
Protein 54g | 108% | 54% | |
Calcium | 70% | 35% | |
Iron | 15% | 6% | |
(-) Information is currently not available for this nutrient. | |||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
Calories: | 2,000 | 2,500 | |
Total Fat | Less than | 65g | 80g |
Sat. Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2,400mg | 2,400mg |
Potassium | 3,500mg | 3,500mg | |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g | |
Protein | 50g | 65g | |
Calories per gram: | |||
Fat 9 | |||
Carbohydrate 4 | |||
Protein 4 |
Contains: Contains: milk. May contain wheat.
For food safety and quality, pizza must be cooked thoroughly to 165 degrees F. Do not allow pizza to thaw; Do not eat pizza without cooking; Pizza is done when crust bottom is golden brown and cheese is melted and starting to brown. Cook thoroughly. Cooking Instructions: Ovens may vary, these instructions are guidelines only. (1) Preheat oven to 400 degrees F. Keep pizza frozen during preheat; (2) Remove pizza from the box, discard the freshness wrap and cardboard tray; (3) Place frozen pizza on a baking sheet and bake for 19-22 minutes, or until cheese is completely melted and starting to brown; (4) Take pizza out of the oven. Let stand for 3 minutes before enjoying! For a Crispier Crust: Follow the same instructions above but place frozen pizza directly on the middle wire rack. Keep frozen.
Quest Nutrition LLC
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