Buy it Again
Green Chile Quesadilla Bean & Chesse - 14 Oz
Quesadillas, Bean & Cheese, 2 Pack
Bean & cheese quesadillas - with black beans & Monterey jack cheese in a flour tortilla. 23 g protein. Green Chile food company. Ignite your southwest soul! Know your peppers and their story. The alternative name for pepper is chile, derived from the Aztec Word, Chili. Chipotle pepper, derived from the Aztec Word Chilpoctli, is a smoke-dried Jalapeno. www.GreenChileFoods.com. The famous Hatch Green Chile is grown in The Hatch Valley of New Mexico along the Rio Grande.
Serving Size: 7oz
Servings Per Container: 2
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 29g||38%|
|Saturated Fat||Amount Per serving 12g||60%|
|Trans Fat||Amount Per serving 1g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 55mg||19%|
|Sodium||Amount Per serving 1160mg||50%|
|Potassium||Amount Per serving 330mg||6%|
|Total Carbohydrate||Amount Per serving 49g||18%|
|Dietary Fiber||Amount Per serving 5g||18%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 23g||0%|
Water, Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Potato Starch and Powdered Cellulose Added to Prevent Caking), Bleached Wheat Flour (Wheat Flour, Enrichment [Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Enzyme), Black Beans, Yellow Onions, Chipotle Peppers (Chipotle Peppers, Water, Tomato Puree, Corn Oil, Corn Starch, Salt, Vinegar, Caramel Color, Onion Powder, Garlic Powder, Spices), Canola Oil, Tomato Paste (Tomato Paste, Salt, Citric Acid), Roasted Garlic, Shortening (Interesterified Soybean Oil, Mono - and Diglycerides), Onions, Baking Powder (Sodium Bicarbonate, Cornstarch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Salt, Mono Diglycerides, Potassium Sorbate, Sea Salt, Rice Flour, Tortilla Preservative (Fumaric Acid, Sodium Propionate [Mold Inhibitor], Potassium Sorbate [Mold Inhibitor], Citric Acid, Corn Starch, Silicon Dioxide [Flow Agent], Salt), Garlic.
Warning Contains: Contains: milk, soy, wheat.
Directions Cook thoroughly before serving. Cooking Method: Stove top (preferred method - thawed): (A) Thaw: Remove from box. Remove plastic wrapping. (B) Heat skillet: With 1 tsp of butter (1 tsp butter) over low to medium heat. (C) Add quesadilla(s). Cook for 2-3 minutes on each side or until quesadillas are cooked through inside and crisp and golden brown on the outside. Cooking Method: Microwave (frozen): Wrap frozen quesadillas in paper towel and cook on high setting for approximately 45-55 seconds on each side. Allow to cool before serving. Cook times may vary. Product must be cooked to an internal temperature of 165 degrees F prior to eating. Promptly refrigerate any unused heated portion. Caution - Quesadilla will be hot! Keep frozen.
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