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Ronzoni Spaghetti Garden Delight - 12 OZ
One serving of vegetables (Vegetables solids from dried vegetables) per 4 oz. portion. A low fat, low sodium, cholesterol free food. Non GMO Project verified. nongmoproject.org Since 1915. Isn't it nice to know that there are some vegetables your family will eat? Ronzoni Garden Delight pasta has one serving of vegetables - dried carrot, tomato and spinach - in every 4 oz. portion. With a taste your family will love, Ronzoni Garden Delight is sure to become your family's favorite pasta. Ronzoni Garden Delight one serving of veggies in a tasty pasta disguise. www.ronzonigardendelight.com. Questions or comments, visit our website or call 1-800-730-5957. Try our other varieties: Penne rigate, rotini, spaghetti, trio italiano. Product of USA.
|Serving size||2 oz|
|Servings Per Container||6|
|Amount Per Serving||(+)|
|Calories from Fat||10||15|
|% Daily Value*|
|Total Fat 1g||2%||2%|
|Saturated Fat 0g||0%||0%|
|Trans Fat 0g|
|Polyunsaturated Fat 0.5g|
|Monounsaturated Fat 0g|
|Total Carbohydrate 40g||13%||27%|
|Dietary Fiber 2g||8%||16%|
|(-) Information is currently not available for this nutrient.|
|* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.|
|** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.|
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
|Calories per gram:|
Semolina (Wheat), Durum Flour (Wheat), Dried Carrot, Dried Tomato, Dried Spinach, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid.
Warning Contains: Contains: wheat. Manufactured in a facility that uses eggs.
Directions Cooking Directions: (1) Bring water to a rapid boil. To add flavor and reduce stickiness, add salt. (2) Add pasta and stir; return to rapid boil. (3) Cook uncovered, stirring occasionally. (4) Drain well. Serve as desired. Perfect Pasta Guide: Servings 2, pasta 1/3 box, water 2 qt., salt 1 tsp. Servings 3, pasta 1/2 box, water 3 qt., salt 2 tsp. Servings 6, pasta full box, water 5 qt., salt 1 tbsp. Al dente 7 min. Firm 8 min. Tender 9 min. Maintaining perfect pasta. To keep cooked pasta fresh for later use, toss with a small amount of olive oil and refrigerate. To open, lift tab.
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