Nutrition Facts
| Serving Size : |
5.63000OZ_AV |
| Servings Per Container : |
8.00000 |
|
| Calories |
Amount Per serving
370
|
18%
|
| Calories from Fat |
Amount Per serving
200
|
0%
|
| Total Fat |
Amount Per serving
25G
|
32%
|
| Saturated Fat |
Amount Per serving
6G
|
30%
|
| Trans Fat |
Amount Per serving
0G
|
0%
|
| Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Cholesterol |
Amount Per serving
90MG
|
30%
|
| Sodium |
Amount Per serving
1670MG
|
73%
|
| Potassium |
Amount Per serving
0MG
|
0%
|
| Total Carbohydrate |
Amount Per serving
15G
|
5%
|
| Dietary Fiber |
Amount Per serving
0G
|
0%
|
| Total Sugars |
Amount Per serving
0G
|
0%
|
| Added Sugars |
Amount Per serving
0G
|
0%
|
| Protein |
Amount Per serving
25G
|
50%
|
| Calcium |
Amount Per serving
15MG
|
18%
|
| Iron |
Amount Per serving
0MG
|
0%
|
INGREDIENTS: CHICKEN UP TO 15%SOLUTION WATER,SEASONING (SALT,SODIUM,TRIPOLYPHOSPHATE,BROWN SUGAR,RICE STARCH,DEXTROSE,CARRAGEENAN,SODIUM ACID PYROPHOSPHATE,GARLIC POWDER,SPICE EXTRACTIVES,XANTHAN GUM,SILICON DIOXIDE [ADDED AS AN ANTI-CAKING AGENT]),VINEGAR,BLEACHED WHEAT FLOUR,SALT,CANOLA OR SOYBEAN OIL,CONTAINS 2% OR LESS: ASCORBICACID,CANOLAOIL,DISODIUM INOSINATE,GARLIC POWDER,GUAR GUM,NATURAL FLAVOR,NONFATMILK,OLEORESIN PAPRIKA,ONION POWDER,POTATO FLOUR,SILICON DIOXIDE ADDED TO PREVENT CAKING,SILICONE ADDED AS AN ANTI-FOAMING AGENT,SPICES,TBHQ & CITRIC ACID ADDED TO PROTECT FLAVOR
