Mc Apple Crumb Cobbler 6-32 - 32 OZ
- Treat family, friends, and yourself in a pinch with this delicious apple cobbler, perfect for sharing on any occasion.
- Revel in a deep-dish crust made with fresh Fuji apples, sugar, and cinnamon, topped with brown sugar streusel.
- Flaky made-from-scratch crust makes each bite satisfying. Ready in minutes from your microwave or oven, this treat serves up piping hot and filled with comforting, homemade flavor.
- Complement the hot cobbler with a few scoops of ice cream or a dollop of whipped cream for a satisfying dessert.
- This box contains one 32-ounce (907g) cobbler with eight recommended servings, each with 320 calories and 0g trans fat; contains wheat.
Apple Crumb Cobbler
Extra flaky made from scratch. No artificial flavors. Per 1/8 Cobbler: 320 calories; 6 g sat fat (30% DV); 170 mg sodium (7% DV); 24 g total sugars. No artificial preservatives. Made from scratch pastry crust. Made with fresh apples and real cinnamon. Bakes fresh in your oven. The perfect desert everytime. Desserts with made from scratch crusts that look and taste as great as homemade. Baked fresh from your oven. www.mariecallendermeals.com. how2recycle.info. SmartLabel: Scan for more food information. Questions or comments, visit us at www.mariecallendersmeals.com or call Mon.-Fri., 1-800-595-7010 (except national holidays). Please have entire package available when you call so we may gather information off the package.
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Calories | Amount Per serving 320 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 14g | 18% | ||||
Saturated Fat | Amount Per serving 6g | 30% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 0mg | 0% | ||||
Sodium | Amount Per serving 170mg | 7% | ||||
Potassium | Amount Per serving 0mg | 0% | ||||
Total Carbohydrate | Amount Per serving 47g | 17% | ||||
Dietary Fiber | Amount Per serving 1g | 4% | ||||
Total Sugars | Amount Per serving 24g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 21g | 42% | ||||
Protein | Amount Per serving 2g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving 0mg | 0% | ||||
Iron | Amount Per serving 1.8mg | 10% |
Contains: Contains: wheat
Must be cooked thoroughly. Conventional Oven: baking Directions: Preheat oven to 400 degrees F. Remove plastic wrapper from cobbler. Set crumb topping aside on counter. 2. Bake cobbler on baking sheet in center of oven 40 to 45 minutes. 3. Remove cobbler from oven on baking sheet. Crumble topping while still in the bag to desired crumb size. Sprinkle onto cobbler starting at edge and working towards center. Use a fork to evenly distribute crumbs. 4. Bake cobbler an additional 10 minutes. Crumb topping will bake to a rich golden brown. Handle carefully; it's hot! 5. Check that cobbler is cooked thoroughly to 165 degrees F. 6. Let cool 30 minutes. Marie's Baking Tips: Our cobblers are filled with luscious, ripe fruit; some juices may bubble over while baking. Cover your baking sheet with aluminum foil for easy clean up. If edges of cobbler begin to brown excessively, cover edges with a strip of aluminum foil and continue baking. Serve with a dollop of Reddi-wip. Food safety and quality: Keep frozen; do not thaw. Ovens vary. Adjust cooking times as needed. Cobbler must be cooked thoroughly. Read and follow these cooking directions. Keep frozen.
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