Rao's Rigatoni Bolognese - 25 OZ
Rigatoni Bolognese
Rigatoni pasta with a classic Bolognese sauce made with Italian tomatoes, beef & pork. No preservatives, no artificial colors or flavors. Since 1896 - Made for Home. Over 120 years in the making. Bring home the taste of a classic Italian meal with our Rigatoni Bolognese. Al dente Rigatoni pasta is tossed with rich, delicious Bolognese sauce, made with Italian tomatoes, beef, pork, and parmesan cheese. U.S. inspected and passed by Department of Agriculture. www.raos.com.
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Calories | Amount Per serving 350 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 11g | 14% | ||||
Saturated Fat | Amount Per serving 4g | 20% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 25mg | 8% | ||||
Sodium | Amount Per serving 500mg | 22% | ||||
Potassium | Amount Per serving 506mg | 10% | ||||
Total Carbohydrate | Amount Per serving 44g | 16% | ||||
Dietary Fiber | Amount Per serving 4g | 14% | ||||
Total Sugars | Amount Per serving 6g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 0g | 0% | ||||
Protein | Amount Per serving 17g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving 73mg | 6% | ||||
Iron | Amount Per serving 2mg | 10% |
Contains: Contains: wheat, milk.
Conventional Oven Instructions: 1. Preheat oven to 375 degrees F. Remove entree from carton. Leave film on tray, do not vent. 2. Bake for 40 min. Put item on baking sheet and place on the center rack of the oven. + 3. Bake again 15 min. Carefully remove baking sheet from oven, lift film, stir, and replace film. Put back in oven. 4. Remove from oven. Remove carefully from oven, tray will be hot. Remove film and let stand for 2 min. before serving. Microwave Instructions (Based on 1100 watt microwave): Remove entree from carton. Place tray on microwave safe plate. Leave film on tray, do not vent. 1. Cook on 100% power for 8 minutes. Lift film, stir, and replace film. + 2. Cook again 50% power for 4 minutes. Let stand for 2 min. Remove carefully from microwave, tray will be hot. Remove film before serving. Ovens/Microwaves may vary: Cooking time may need to be adjusted. Do not use toaster or convection oven. Film may release during cooking. For food safety and quality, read and follow cooking instructions to ensure product reaches internal temperature of 160 degrees F. Make it Your Own: Top your pasta with Parmigiano-Reggiano and parsley for a delicious finishing touch. Keep frozen & cook thoroughly.
Rao's Specialty Foods, Inc.
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