Sbetter Chicken Strips - 14 Oz
S'Better™ Farms Crispy Chicken Strips. Beaded & battered all. White meat chicken strips. Wheat free. Dairy free. Certified Gluten-Free®. Inspected for wholesomeness by U.S. Department of Agriculture P - 7831. Net Wt 14 oz (397 g).
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Calories | Amount Per serving 190 | 10% | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 10g | 13% | ||||
Saturated Fat | Amount Per serving 2g | 10% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 40mg | 13% | ||||
Sodium | Amount Per serving 350mg | 15% | ||||
Potassium | Amount Per serving 130mg | 2% | ||||
Total Carbohydrate | Amount Per serving 16g | 6% | ||||
Dietary Fiber | Amount Per serving 0g | 0% | ||||
Total Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Protein | Amount Per serving 9g | 0% | ||||
Calcium | Amount Per serving 26mg | 2% | ||||
Iron | Amount Per serving 1mg | 6% |
Contains: Safe handling instructions: This product was prepared from inspected and passed meat and/ or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly for your protection, follow this safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Allergen Information: Contains: Egg, soy. Important: Do not refreeze.
Cooking Instructions: Oven: Preheat oven to 400°F. Place frozen chicken tenders on baking sheet. Bake approximately for 16 to 18 minutes or until internal temperature reaches 165°F. Microwave: Arrange frozen chicken tenders 7 to 9 pieces on microwave safe plate. Heat on high for 2 1/2 minutes or until internal temperature reaches 165°F Let stand 1 to 2 minutes before serving. Adjust timing and setting based on experience with your appliances. Important: Keep frozen until ready to use.
Milmar Food Group
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Chemical Disclosure for Cookware