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Real Good Breakfast Sandwiches Bacon Egg & Cheddar Cheese 4 Count - 15 Oz
Breakfast Sandwiches, Bacon Egg & Cheddar Cheese
4 Bacon, egg & cheddar cheese on a grain free cheesy bread. 6 g Carbs (counting carbs? net carb count assists you in tracking carbs that impact blood sugar. Fiber should be subtracted from the total carbs since it minimally impacts blood sugar. total carbs fiber 8g - total fiber 4 g = 4 g net carbs) per sandwich. 18 g protein per sandwich. Gluten free. Made with grain free cheesy bread. Real food you feel good about eating. Guilt free. They said it wasn't possible. They said it wouldn't taste good. They were wrong. (at)realgoodfoods.com. Instagram; (at)realgoodfoods. Questions? Text or call at 818-299-4179 or email at: Contactus(at)realgoodfoods.com.
Serving Size: 1sandwich
Servings Per Container: 4
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 20g||26%|
|Saturated Fat||Amount Per serving 10g||50%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 170mg||57%|
|Sodium||Amount Per serving 620mg||27%|
|Total Carbohydrate||Amount Per serving 8g||3%|
|Dietary Fiber||Amount Per serving 4g||14%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 18g||0%|
Cauliflower Bun (Cauliflower, Mozzarella Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese [Part Skim Milk, Cheese Culture, Salt, Enzyme], Coconut Flour, Tapioca Flour, Almond Flour, Dried Whole Egg, Liquid Whole Egg, Water, Sodium Bicarbonate, Xanthan Gum, Spices), Fully Cooked Scrambled Egg Patty (Whole Eggs, Water, Dry Whole Milk, Soybean Oil, Salt, Xanthan Gum, Citric Acid), Bacon Cured with (Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, & Annatto [Color]).
Warning Contains: Allergens: milk, egg, soy, tree nut (almond, coconut).
Directions Microwave: From Refrigerated (Recommended): 1. Remove sandwich from box and wrapper. 2. Wrap tightly in a paper towel. 3. Microwave for 30 seconds. 4. Flip the sandwich and microwave for another 25 seconds. From Frozen: 1. Remove sandwich from box and wrapper. 2. Wrap tightly in a paper towel. 3. Microwave for 45 seconds. 4. Flip the sandwich and microwave for another 40 seconds. Due to variations in ovens, cooking times may vary. Adjust cooking time to reach an internal temperature of 165 degrees F for safety and best quality. Our cheesy cauliflower buns are patent pending. Heat & serve. Keep frozen my friends.